Wednesday, July 15, 2009

Stuffed Bell Peppers.

Stuffed Bell Peppers:

4 Green Bell Peppers (CUt tops off and pull seeds out) Boil until tender.

a package of hamburger meat.I add a small can of green chilies, some minced oions and S &P. (cook until meat is brown)

White rice. I cook enough for about 4 people.

When meat is browned I add a can of stewed tomatoes, add your rice to meat and cook together and then add the tobasco sauce I can't make it to spicy for my two little guys.once thats well blened.Pull the peppers out and stuff with the rice & hamburger mixture, I add lots of cheese to top it.Then cook in oven until cheese is melted.And ENJOY!!

No comments:

Post a Comment